The Christmas season is a sensual time for all of us. For me actually something strange that I have acquired over time here in Germany. So it is always something great when my wife Béa a few days before Christmas already bakes a Christmas stollen. The first view is already, as you can see, great:

But after spending his time in the oven it just turned out great. I think the whole effort Béa has made (with raisins, orange peel, lemon, almonds, vanilla, cardamom, mace and clove and much more) has been well worth it, I love and enjoy it every time, convinced yourself:

Tamer